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Appetizers V30. Mekong’s Fried Egg Rolls (3) Ground pork, bean thread, mushroom, onion and carrots wrapped in egg-roll skin and deep fried served with sweet Vietnamese fish sauce. V31. Vegetarian Fried Egg Rolls (3) Cabbage, bean thread, mushroom, onion and carrots wrapped in egg-roll skin and deep fried served with sweet Vietnamese fish sauce. V32. Mekong’s Spring Rolls (2) Shrimp, pork, rice vermicelli noodles, fresh vegetables and herbs wrapped in rice-paper served with Vietnamese peanut sauce. V33. Vegetarian Spring Rolls (2) Fried tofu, rice vermicelli noodles, fresh vegetables and herbs wrapped in rice-paper served with Vietnamese peanut sauce. V34. Mekong’s Sampler Platter A special combination including fried egg-rolls, dumplings, and chicken satay skewers served with Thai peanut sauce, soy sauce vinaigrette and cucumber salad. T35. Satay (Chicken or Beef) Marinated beef or chicken skewers served with a Thai peanut sauce and cucumber salad. V36. Grilled Shrimp Rolls Grilled shrimp, rice vermicelli noodles, fresh vegetables and herbs wrapped in rice-paper served Vietnamese peanut sauce. T37. Northern Thai/Lao Isan Nem Roasted white rice mixed with lime, fresh herbs, ground pork seasoned with Romdeng and young ginger served with lettuce. V38. Crispy Calamari Flour coated deep-fried squid tossed with onion, garlic, salt and pepper. C39. Dumplings Stuffed with Chicken and Vegetables V130. Deep-Fried Chicken Wings with Ginger and Scallions |
Soups C40. Hot and Sour Soup C41. Egg Flower Soup C42. Wonton Soup V43. Tofu Soup T44. Tom Yum Gai Thai’s Hot Pot Lemon Grass Chicken Soup T45. Tom Yum Goong Thai’s Hot Pot Lemon Grass Shrimp Soup T46. Tom Kha Gai Thai’s Hot Pot Lemon Grass Coconut Chicken Soup T47. Soup Talay Thai’s Hot Pot Spicy Seafood Combination Lemongrass Soup |
Salads T50. Tropical Salad (Larb)* Ground beef or chicken mixed with ground roasted rice, chili, lime sauce, red onions, scallion, cilantro and mint leaves. T51. Yum Nua* Thinly sliced grilled steak mixed with lettuce, tomato, cucumbers, fresh herbs, onions, chili and lime sauce. T52. Som Tum Thai/Papaya Salad* Shredded fresh young green papaya with garlic, chili, tomato, dried shrimp and lime juice topped with peanuts. T53. Mekong House Salad Served with your choice of Mekong's soy sauce or garlic vinaigrette. |
* Please note that the Mekong River Restaurant offers many Gluten-Free substitutions. If you have any questions regarding your options please notify your server. |
